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@Kristanti.tanti

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Keripik singkong Cassava chips or tapioca chips is traditional snack from Java
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Dates Fuits on the table
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Perkedel tahu or fried tofu patties. Made of mixture; mashed tofu, small amount of tapioca flour
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Wedang Uwuh, Traditional Warm Drink from Yogyakarta. Made with Various Spice
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Diced Black Grass Jelly or Cincau Hitam, Indonesian Dessert Made from Cincau Leaf,
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Wedang Uwuh, Traditional Warm Drink from Yogyakarta. Made with Various Spice
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Capcay goreng or cap cai or mix vegetables with chicken and other dishes
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Sambal Lado Mudo / Cabe Ijo. Traditional green chili paste from Padang, West Sumatra
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A red radio with the word radio on it
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Bubur Kacang Hijau, Indonesian dessert or breakfast made from mung beans and coconut milk
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A cup of coffee latte on the table in stilllife concept
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Hot Tea served with date fruits on the table. Middle East vibes
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Smoked Tuna Fish with fried tofu. Cooked with some ingredients and coconut milk
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Flatlay of various tableware Copy space selective focus
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Flatlay with various cooking spices on brown wooden texture copy space
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Bakso or baso is an Indonesian meatball, Its texture is similar to the Chinese beef ball, fish ball
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Diced Black Grass Jelly or Cincau Hitam, Indonesian Dessert Made from Cincau Leaf,
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Bakso or baso is an Indonesian meatball, Its texture is similar to the Chinese beef ball, fish ball
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Arabic Letter Means Ramadan Mubarak, Unique Lantern for Eid Al Fitr Card Greeting
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Bakso or baso is an Indonesian meatball, Its texture is similar to the Chinese beef ball, fish ball
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Raw Tempeh or Tempe. Tempeh Slices on Wooden Background
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Various of tabble ware, plate, bowl and wooden spoon. Top view angle
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Sunflowers are in a bowl and the sunflower is in the background.
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Dried Organic Ginger or Dry Adrak also known as Sonth in India
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Mie ayam (noodles with chicken, meatballs, dumplings and vegetables), popular street food
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Keripik singkong. Cassava chips or tapioca chips is traditional snack from Java, made of cassava
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Keripik singkong Cassava chips or tapioca chips is traditional snack from Java
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Soybean or soya bean in a bowl on white wooden background
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Indonesian Traditional Crackers Kerupuk Uyel. Served in Bamboo Plate, Popular as Kerupuk Warung
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Stir-fried Water Spinach (Tumis Kangkung) is one of Indonesian Daily Menu and Favorite Food
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Tahu takwa or Tahu kuning or Yellow tofu is yellow tofu soaked in turmeric water
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Lantern with arabic words in arabic vibes
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Fresh Mango - Juicy chopped mango cubes on wooden bowl. Tropical summer concept. Selective focus
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A bowl of sunflower seeds sits on top of a table.
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Kecambah sprouts or tauge or toge or taoge from mung beans. Common in Eastern Asian cuisine
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Diced Black Grass Jelly or Cincau Hitam, Indonesian Dessert Made from Cincau Leaf,
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Capcay goreng or cap cai or mix vegetables with chicken and other dishes
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Diced Black Grass Jelly or Cincau Hitam, Indonesian Dessert Made from Cincau Leaf,
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Bakso or baso is an Indonesian meatball, Its texture is similar to the Chinese beef ball, fish ball
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Chinese pear or Asian pear on wooden plate isolated on white background. Selective focus
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Raw Tempeh or Tempe. Tempeh Slices on Wooden Background
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Diced Black Grass Jelly or Cincau Hitam, Indonesian Dessert Made from Cincau Leaf,
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Sunflower seeds are in a bowl and the sunflowers are in the background.
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Raw Tempeh or Tempe. Tempeh Slices on Wooden Background
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Cardamom or Kapulaga on white canvas background. Dried seeds. Dried Herb Spice.
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Bubur Kacang Hijau, Indonesian dessert or breakfast made from mung beans and coconut milk
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Fresh Mango - Juicy chopped mango cubes on wooden bowl. Tropical summer concept. Selective focus
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Stilllife stamp box with flower and hope word on brown letter
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Telur Asin Homemade Salted Egg Made from Duck Egg and Coarse Salt with Traditional Method
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Pile of sunflower seeds in wooden bowl In Indonesia called Kuaci or Kwaci
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